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Pumpkin Loaf (with Caramelized Walnut Topping)
recipes Jessie Anderson recipes Jessie Anderson

Pumpkin Loaf (with Caramelized Walnut Topping)

One of the great things about fall is definitely pumpkin and spice (although, I did read an article about how the nostalgia of pumpkin spice makes it taste better than it actually is). At any rate, this pumpkin bread takes advantage of both the goodness of pumpkins and spice. Iconic. The caramelized walnut topping lends a fun crunch. This loaf is sure to be a hit!

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Chai Shortbread Cookies
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Chai Shortbread Cookies

Silky smooth shortbread spiced with traditional masala chai and dipped in a luscious glaze. These cookies will quickly become one of your faves!

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Roasted Butternut Squash Soup
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Roasted Butternut Squash Soup

The ultimate autumn soup is butternut squash soup, in my opinion. We already associate squash and pumpkin with fall, and soups are a welcome warming presence in these cooler months, so what better than a marriage of these two delights? Here is my all-time favourite butternut squash soup recipe. It is a real crowd-pleaser, thick and creamy. Please dive in to the recipe below!

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Thai Coconut Curry Soup
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Thai Coconut Curry Soup

Here is a recipe for a luscious and exotic Thai coconut soup.

The original recipe we used was based on this one from All Recipes. I've tweaked it a bit here, but it still contains the basic delicious elements of the original recipe.

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